a la Helen Graves<\/a>.<\/p>\n– Get a few inches of oil good and hot – a bit of bread should sizzle immediately when added – and, a few at a time, dip the onion rings first into the batter then into the oil. They should take a couple of minutes to become golden and crisp. Remove to kitchen towel and do the next batch. Season with a little salt and eat. We had ours with aioli, though chilli jam would be good, or just plain mayo, or worreva.<\/p>\n","protected":false},"excerpt":{"rendered":"
Of onions we had a great glut, Of frying oil much we had too, The twain were well-met, Appetites they did whet, (Though for hours I smelled like a French zoo). Is there any ingredient that isn’t made to sing when deep-fried? Mozzarella, that often gutless ghost of a cheese, is suddenly miraculous, ethereal, when […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[8],"tags":[17,998,545,996,997],"class_list":["post-2814","post","type-post","status-publish","format-standard","hentry","category-recipes","tag-aioli","tag-deep-frying","tag-nibbles","tag-onion-rings","tag-snacks"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p1zdji-Jo","_links":{"self":[{"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/posts\/2814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/comments?post=2814"}],"version-history":[{"count":2,"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/posts\/2814\/revisions"}],"predecessor-version":[{"id":2817,"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/posts\/2814\/revisions\/2817"}],"wp:attachment":[{"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/media?parent=2814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/categories?post=2814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jamesramsden.com\/wp-json\/wp\/v2\/tags?post=2814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}