Comments on: Recipe | Risotto with mussels, crisp chard and bottarga https://www.jamesramsden.com/2013/01/21/recipe-risotto-with-mussels-crisp-chard-and-bottarga/ Small Adventures In Cooking Sat, 27 Apr 2013 13:28:43 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: geoff magee https://www.jamesramsden.com/2013/01/21/recipe-risotto-with-mussels-crisp-chard-and-bottarga/#comment-24245 Sat, 27 Apr 2013 13:28:43 +0000 http://www.jamesramsden.com/?p=3235#comment-24245 Some great alternatives to cod. I have had Gurnard and it is one of the best fish i have ever eaten.

]]> By: Rosie Ramsden https://www.jamesramsden.com/2013/01/21/recipe-risotto-with-mussels-crisp-chard-and-bottarga/#comment-20222 Wed, 23 Jan 2013 09:57:28 +0000 http://www.jamesramsden.com/?p=3235#comment-20222 This was supoib.

]]> By: jamesramsden https://www.jamesramsden.com/2013/01/21/recipe-risotto-with-mussels-crisp-chard-and-bottarga/#comment-20167 Tue, 22 Jan 2013 09:19:12 +0000 http://www.jamesramsden.com/?p=3235#comment-20167 In reply to Rebecca @ Pavlova’s Dog.

I’m not the expert here I’m afraid, though I’d probably favour a light red over a white.

]]> By: Rachael https://www.jamesramsden.com/2013/01/21/recipe-risotto-with-mussels-crisp-chard-and-bottarga/#comment-20141 Mon, 21 Jan 2013 20:23:11 +0000 http://www.jamesramsden.com/?p=3235#comment-20141 Mussels and risotto are two of my favourite things ever… the two combined like this looks heavenly!

]]> By: Rebecca @ Pavlova's Dog https://www.jamesramsden.com/2013/01/21/recipe-risotto-with-mussels-crisp-chard-and-bottarga/#comment-20139 Mon, 21 Jan 2013 19:20:41 +0000 http://www.jamesramsden.com/?p=3235#comment-20139 In reply to Rebecca @ Pavlova’s Dog.

& I meant to ask – any wine recommendations to accompany?

]]> By: Rebecca @ Pavlova's Dog https://www.jamesramsden.com/2013/01/21/recipe-risotto-with-mussels-crisp-chard-and-bottarga/#comment-20138 Mon, 21 Jan 2013 19:20:13 +0000 http://www.jamesramsden.com/?p=3235#comment-20138 I’ve been looking for a good risotto recipe to make later this week and this has piqued my interest. I’m not quite sure if it’s younger-sibling-friendly, what with the scary mussels and bottarga, but it’s definitely one to wheel out when looking to impress. I love the crispy chard and creamy risotto combo!

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