Comments on: Feed that cold [tartiflette] https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/ Small Adventures In Cooking Sat, 15 May 2010 09:28:14 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: jamesramsden https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1388 Sat, 15 May 2010 09:28:14 +0000 http://www.jamesramsden.com/?p=629#comment-1388 In reply to misplacedperson.

Nothing is set in stone when it comes to food…even tartiflette!

]]> By: misplacedperson https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1387 Fri, 14 May 2010 11:59:00 +0000 http://www.jamesramsden.com/?p=629#comment-1387 Sage? Breadcrumbs? Brie, for God’s sake?? Nice potato bake, but I wouldn’t let the Savoyards catch you calling it Tartiflette!

]]> By: David https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1386 Fri, 15 Jan 2010 16:30:33 +0000 http://www.jamesramsden.com/?p=629#comment-1386 In reply to The Larder Lout.

Assuming you are meaning my sloe gin then of course you can. Getting it to you may be a problem, London is way South!

]]> By: The Larder Lout https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1385 Fri, 15 Jan 2010 13:37:42 +0000 http://www.jamesramsden.com/?p=629#comment-1385 In reply to David.

Ooh please can I book some?

]]> By: David https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1384 Thu, 14 Jan 2010 22:02:20 +0000 http://www.jamesramsden.com/?p=629#comment-1384 In reply to The Larder Lout.

This year was my first attempt at it. The hedgerows here were abundant with sloes so I felt I had to! The result was good but I gave a lot of it away as christmas presents. Next year I think I will be doing it on a larger scale, already got people asking for more.

]]> By: The Larder Lout https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1383 Thu, 14 Jan 2010 19:49:32 +0000 http://www.jamesramsden.com/?p=629#comment-1383 In reply to David.

Thanks David. I love sloe gin and could have done with a bottle. Do you make your own?

]]> By: The Larder Lout https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1382 Thu, 14 Jan 2010 19:48:56 +0000 http://www.jamesramsden.com/?p=629#comment-1382 In reply to plain english.

Well I’m not sure if this is a proper one – but it were proper good I tell thee.

]]> By: The Larder Lout https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1381 Thu, 14 Jan 2010 19:48:25 +0000 http://www.jamesramsden.com/?p=629#comment-1381 In reply to Rose Cottage.

Laura…laura….

]]> By: The Larder Lout https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1380 Thu, 14 Jan 2010 19:48:04 +0000 http://www.jamesramsden.com/?p=629#comment-1380 In reply to Finlay.

Cheeky bastard…

]]> By: Finlay https://www.jamesramsden.com/2010/01/14/feed-that-cold-tartiflette/#comment-1379 Thu, 14 Jan 2010 19:44:46 +0000 http://www.jamesramsden.com/?p=629#comment-1379 And then you puked on a plate and took a picture of it?

Finlay 🙂

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